Celebrate
any occasion with us
& enjoy one of our famous buffets!
Tacos Mexicanos:
Choose three of the following items to create your own
taco buffet:
Carnitas, Carne Asada, Chicken, Breaded Fish or Veggie.
The above includes: your choice of flour or corn tortillas,
lettuce, pico de gallo, homemade salsa, cheese, guacamole,
sour cream, refried beans and Mexican rice.
Lunch $9.00 per person
Dinner $11.00 per person
Sizzling Fajitas:
Generous portions of marinated grilled steak and chicken
breast served with sautéed peppers and onions.
Served with warm flour tortillas, black beans, Mexican
rice, lettuce, pico de gallo, homemade salsa, cheese,
sour cream and guacamole. Grilled veggie fajitas are
available as a vegetarian alternative.
Lunch $11.00 per person
Dinner $15.00 per person
The above items
are served with chips and salsa.
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Appetizer Menu #1
Chips and Salsa:
Fresh cut corn tortillas lightly fried and served with
our homemade fresh salsa.
Old Mexico Style Wings:
Jumbo chicken wings marinated in our authentic spicy Old
Mexico chipotle sauce, lightly fried and served with blue
cheese and ranch dressings.
Quesadillas:
Flour tortillas filled with Chihuahua and Jack cheese frilled
and served with jalapenos, lettuce, pico de gallo, sour
cream and homemade salsa.
Fresh Seasonal Vegetables:
Seasonal vegetables served with ranch dressing.
$7.00
per person
Appetizer Menu #2
Chips, Salsa and Guacamole:
Fresh cut corn tortillas lightly fried and served with
our homemade salsa and guacamole.
Jalapeno Poppers:
Stuffed with cheddar cheese and served with ranch dressing.
Old Mexico and Buffalo Style Wings:
Jumbo chicken wings marinated in our authentic spicy Old
Mexico chipotle sauce and spicy buffalo sauce, lightly
fried and served with blue cheese and ranch dressings.
Chicken Quesadillas:
Flour tortillas filled with frilled chicken, Chihuahua,
Jack cheese and jalapenos. Served with lettuce, pico de
gallo, sour cream and homemade salsa.
$9.00 per person
Appetizer Menu #3
Chips, Salsa and Guacamole:
Fresh cut corn tortillas lightly fried and served with
our homemade salsa and guacamole.
Calamari:
Lightly fried calamari served with chipotle mayo, cocktail
and Mexican tartar sauce.
Shrimp Quesadillas:
Flour tortillas filled with frilled rock shrimp, Chihuahua,
Jack cheese and jalapenos. Served with lettuce, pico de
gallo, sour cream and homemade salsa.
Mini Beef Taquitos:
Beef-filled corn tortillas lightly fried and topped with
sour cream, homemade Pasilla salsa, lettuce and pico de
gallo.
$11.00 per person
All of the above
items are available for buffet-style service.
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Lunch Menu #1
Tijuana Chix Sandwich:
A marinated chicken breast grilled to perfection and topped
with roasted Anaheim peppers and jalapeno Jack cheese
placed on a Kaiser roll. Served with lettuce, tomato,
onion and fries.
Tamales:
Two pork tamales topped with sour cream and homemade Pasilla
salsa. Served with a side of green chile, Mexican rice
and beans.
Enchiladas Rojas:
Two corn tortillas filled with your choice of beef, chicken,
steak or cheese, topped with red enchilada sauce and
melted Jack and cheddar cheeses. Served with guacamole
salad.
$8.00 per person
Lunch Menu #2
Chicken or Steak Burrito:
Marinated chicken or steak and refried beans wrapped in
a flour tortilla. Smothered with green chile and cheese.
Served with Mexican rice and beans.
Combination #349
Beef and bean burrito, cheese enchilada, and chile relleno.
Smothered with green chile and cheese. Served with Mexican
rice and beans.
Chile Rellenos “The
Traditional Way” :
Two Anaheim chiles stuffed with Chihuahua cheese, lightly
battered in egg whites and pan fried. Smothered in green
chile and cheese. Served with Mexican rice and beans.
$9.00 per person
Carnitas Norteñas
Lunch Menu #3
Shrimp Enchiladas Verdes:
Two corn tortillas filled with sautéed shrimp, topped
with tomatillo sauce and melted Chihuahua cheese. Served
with guacamole salad.
Carnitas Norteñas:
Roasted seasoned pork served with our famous green chile,
guacamole, pico de gallo and warm flour tortillas. Served
with Mexican rice and beans.
Combo 007:
Chile relleno, cheese enchilada, tamale and a crisp beef
taco.
$10.00 per person
Add a small chicken
taco salad to your selection for $2.00
All of the above
items are available for buffet-style service and are
served with chips and salsa.
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Carnitas Norteñas
Dinner Menu #1
Shrimp Chipotle Cream Pasta:
Jumbo shrimp sautéed in a spicy chipotle cream sauce
and tossed with linguini. Served with fresh garlic bread.
Carnitas Norteñas:
Roasted seasoned pork, served with authentic green chile,
guacamole, pico de gallo and warm flour tortillas. Served
with Mexican rice and beans.
$13.00 per person
Shrimp Diablo
Dinner Menu #2
Carne Asada:
12 oz. ribeye steak grilled with tomatoes, onions and fresh
jalapenos. Served with pico de gallo, Mexican rice, refried
beans and warm flour tortillas.
Chicken Fajitas:
Grilled chicken strips, sautéed with red and green
bell peppers, Bermuda onions and a variety of spices. Served
with pico de gallo, black beans, cheese, sour cream, guacamole
and warm flour tortillas.
Shrimp Diablo:
6 giant gulf shrimp sautéed in a spicy chipotle
garlic sauce placed over a bed of Mexican rice and served
with warm flour tortillas.
$14.00 per person
Shrimp Mazatlan
Dinner Menu #3
Shrimp Mazatlan:
6 giant gulf shrimp stuffed with Anaheim peppers, Chihuahua
cheese, wrapped in lean bacon, baked and topped with
tomatillo sauce and placed over a bed of Mexican rice.
Served with black beans and warm flour tortillas.
Smothered T-Bone Steak:
12 oz. rib eye grilled medium rare, topped with a spicy
tomatillo sauce and melted Chihuahua cheese. Served with
Mexican rice, refried beans and warm flour tortillas.
$16.00 per person
Add a small chicken
taco salad to your selection for $2.00
All of the above items are available for buffet-style service
and are served with chips and salsa.
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